Learn how to make a mouthwatering Tamatar Aloo Sabji with this easy and delicious recipe. Perfectly spiced and packed with flavors, this traditional Indian dish is a must-try for all curry lovers!"<br /><br />Ingredients<br />2 tbsp Oil<br />1 tsp Cumin Seeds<br />1 tsp Bay Leaf<br />1 tsp Ginger (grated)<br />3 Green Chillies (chopped)<br />1 tsp Coriander Seeds Powder<br />½ tsp Turmeric Powder<br />1 tsp Kashmiri Red Chilli Powder<br />½ tsp Garam Masala Powder<br />½ tsp Raw Mango Powder<br />3 Tomatoes (puréed)<br /> 5 Potatoes (boiled & chopped)<br />2 cups Water<br />1 Potato (boiled & mashed)<br />1 tsp Salt<br />1 tbsp Dried Fenugreek Leaves<br />Coriander Leaves(for garnish)<br />
